Brennans Bakehouse Multi Seed Bread
500g
Our multiseed bread combines the delicious flavour and texture of sunflower seeds, rye and oatmeal to give you an irresistible great tasting bread.
Product information is supplied by third parties and may change. Always read the product label for the definitive source of ingredients, nutrition, and allergens.
Product Information
Recipe: No. 2 Our multiseed bread combines the delicious flavour and texture of sunflower seeds, rye and oatmeal to give you an irresistible great tasting bread. It takes dedication to bake bread the proper way, honest to goodness loaves that are satisfying and tasty. Every morning we strive to honour the past by baking breads that are crafted for today, cherishing what is simple, honest and good.
Ingredients
Flour [Wheat Flour (Wheat, Calcium Carbonate, Iron, Thiamin, Niacin), Rye Flour (1.5%)], Water, Sunflower Seeds (5%), Pinhead Oatmeal (2.5%), Yeast, Salt, Linseeds (1.5%), Pumpkin Seeds (1.5%), Oats, Wheat Gluten, Wheat Bran, Wheat Sourdough, Sugar, Caramelised Sugar, Emulsifiers: E481, E472e, E471, Vegetable Oil [Rapeseed, Palm (Sustainable)], Flour Treatment Agent: Ascorbic Acid, Soya Flour, Preservative: Calcium Propionate (added to export products and during periods of very hot weather, to inhibit mould growth)
Nutrition information
| Typical Values | Per 100g | Per Slice (33g)** |
|---|---|---|
| Energy (kJ) / (kcal) | 1178 / 280 | 389 / 92 |
| Fat | 7.0g | 2.3g |
| of which saturates | 1.1g | 0.4g |
| Carbohydrate | 46g | 15g |
| of which sugars | 3.1g | 1.0g |
| Fibre | 6.0g | 2.0g |
| Protein | 11.4g | 3.8g |
| Salt | 1.45g | 0.48g |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - |
| **15 slices per pack | - | - |
