Pataks 10 Plain Pappadums
100g
Plain Cook to Eat Pappadums. Snap to dip and scoop into Patak's Chutneys and Pickles for a perfect match. Or try as a crunchy side with your favourite curry. Made with lentil flour. Always no artificial colours, flavours or preservatives. Vegetarian friendly.
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Product Information
Plain Cook to Eat Pappadums. Recipe inspiration: www.pataks.com 10 Cook at home restaurant style Pappadums. Snap to dip and scoop into Patak's Chutneys and Pickles for a perfect match. Or try as a crunchy side with your favourite curry. At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating.Light and crispy. Always no artificial colours, flavours or preservatives. Vegetarian friendly. Source of fibre. Made with lentil flour.
Ingredients
Black Gram Flour, Salt, Rice Flour, Coconut Oil, Raising Agent (Calcium Oxide)
Nutrition information
| Typical Values | Per 100g |
|---|---|
| Energy | 1273kJ/301kcal |
| Fat | 1.4g |
| of which saturates | 0.8g |
| Carbohydrate | 46.2g |
| of which sugars | 2g |
| Fibre | 9.4g |
| Protein | 21g |
| Salt | 5.3g |
