Cully & Sully Chicken & Vegetable Soup

Also known as Jewish penicillin, chicken soup has, since ancient Egyptian times, been a cure for the common cold. In the 12th century the Jewish sage Maimonides wrote that chicken soup "Has virtue in rectifying corrupted humours". Sipping warm soup can clear the sinuses, serving as a natural decongestant and so relieving cold and flu symptoms. (all the nitty gritty is on www.cullyandsully.ie) Meet Cully & Sully Cully & Sully love food. Growing up in Ireland's foodie capital, Cork, they ate a lot of good food, Cully (the cook) knows that for good food you need great ingredients. They also love business (Well Sully does!!). The business of making good, honest & tasty food is what Cully & Sully do best!

Water, Carrot (19%), Potato (11%), Onion (8%), Chicken (4%), Leek (4%), Salted Butter (Milk), Cream (Milk), Celery (2.5%), Chicken and Vegetable Stock [Salt, Maltodextrin, Yeast Extract, Flavouring, Herbs and Spices (Black Pepper, Turmeric, Parsley), Sugar, Vegetables (Onion, Celery, Carrot), Chicken, Sunflower Oil, Chicken Fat, Acid (Citric Acid), Caramelised Sugar)]